Elegant, bubbly, and perfect for a girls’ night or brunch.
What you need:
- 1 tbsp Organic Rose Rich Syrup
- 1½ oz gin
- 2 oz sparkling wine or Prosecco
- Squeeze of fresh lemon
- Ice
- Rose petals or lemon slice for garnish
How to make it:
- Fill a wine glass with ice.
- Add gin, rose syrup, and a squeeze of lemon.
- Top with sparkling wine and stir gently.
- Garnish with rose petals or a lemon slice.
Pro tip: Use lavender syrup instead of rose for a beautiful purple variation.